Slaughterhouse

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Slaughtered turkeys hang from their feet before being processed in a hot water bath and de-feathering before going on to be cleaned, gutted and packed at Greaneyâs Turkey Farm in Mercer on Monday, Nov. 20, 2022. Greaneyâs process over 2,500 birds this season, the most in one season in their 40 year history.

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